Today, more and more people are realising the benefits of herb gardening. Having basil, oregano, cilantro, and rosemary ready for harvest in your garden may just be what you need to make your recipe unforgettable and magical. Growing an edible garden means that you will never run out of supply of fresh, home-grown herbs that are definitely flavourful and cost way much less.
Knowing Your Annuals, Biennials, and Perennials
You can grow many herbs in your garden. These plants may depend on the location of your garden, as some plants are hardly available in certain climates.Not all herbs are available all year round. To help you know what grows when, the Royal Horticultural Society categorised all the commonly used culinary herbs into perennials, biennials, and annuals:
• Perennials –These are your fennel, borage, chives, sage, mint, marjoram, thyme, and tarragon. They grow all year round.
• Biennials – Popular biennials are chervil, parsley, and caraway. These plants take two years before they complete their cycle from seed to flower.
• Annuals – Annuals are herbs that complete their biological cycle within one year. Popular annuals are dill, basil, and coriander.
Growing Herbs in Your Garden
The Southwesterly wind that reaches Essex brings unpredictable weather, especially during autumn. Summer is quite cooler, though, and autumn much milder than in other regions of England. This condition makes it ideal to grow herbs in your garden.
To start an herb garden, working with Essex landscapers and horticulturists in Essex is highly advisable to reach the aesthetics and function that you want to achieve. You may also want to do it yourself. Just remember that for a continuous supply of herbs, you should plant seeds in moist, well-drained, and fertile soil with full sunlight.
Herb gardening offers unique relaxation while providing your home a constant supply of herbs. Start your herb garden today and begin reaping its benefits!
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